Category Archives: vegetables

Soupy Curry with Hearts of Palm and Split Green Peas

Oh how I love Indian food…I think I can write a book on that if I’m asked 🙂  I grew up on Japanese curry that is made with meat and vegetables, seasoned and finished with a roux which comes in … Continue reading

Posted in Entree, rice & grains, vegetables | 6 Comments

Bulgur Wheat & Orzo Salad with Cucumber Yogurt Sauce

Easter is approaching along with this kind yet temperamental spring weather. A girl next door knocked on our door late this afternoon.  My son had gone fishing with his daddy so I felt sorry for having to tell her that … Continue reading

Posted in Entree, Salad, vegetables | 10 Comments

Shrimp, Dill and Capers Flat Cakes

The sky is blue and endlessly high, the sun is smiling, the air feels as clear as it can be.  In spite of all the blessings of early spring, it must have been one of those days that the cooking … Continue reading

Posted in Appetizer, Entree, vegetables | 3 Comments